From Batch 3 of GlenAllachie’s Virgin Oak Series, this 10 Year Old single malt showcases the bold influence of Spanish oak on Speyside spirit. Initially matured in American oak, it underwent secondary ageing in hogsheads crafted from Spanish oak (Quercus Robur) sourced from Galicia and Asturias in Spain’s Cantabrian Mountains. Air-dried for 18 months, then toasted and charred to a medium level, these casks imparted rich treacly flavours and a deep mahogany hue. Bottled at 48% ABV, non-chill filtered, and with no colour added, this limited-edition release captures GlenAllachie’s dedication to innovation and authenticity.

GlenAllachie 10 Year Old Spanish Virgin Oak Tasting Notes

Nose: Lashings of orchard fruits, baking spices, and sticky toffee pudding, with brown sugar, glazed cherries, and citrus.
Palate: Bursting with chocolate, coffee, and heather honey, followed by pepper, ginger, and molasses, with banana and sultanas carrying through to the finish.
Finish: Long and complex, with lingering fruit sweetness, warm spice, and treacly depth.

Why Choose GlenAllachie 10 Year Old Spanish Virgin Oak?

This special release from the Virgin Oak Series highlights the interplay between Speyside spirit and rare Spanish oak. The result is a whisky of richness and spice, with layers of fruit, chocolate, and treacle that evolve with every sip. At 48% ABV, with natural colour and no chill filtration, it reflects the distillery’s commitment to full-bodied authenticity. For collectors and enthusiasts, it is both a fascinating exploration of oak influence and a standout addition to any whisky cabinet.

What makes The GlenAllachie Distillery stand out?

Founded in 1967 in Speyside, GlenAllachie has become a respected name under the guidance of Master Distiller Billy Walker. Known for its hands-on wood management and small-batch production, the distillery crafts whiskies of individuality and depth. The Virgin Oak Series exemplifies this innovative spirit, exploring how oak from different origins shapes flavour. By marrying tradition with experimentation, GlenAllachie continues to push the boundaries of Speyside whisky.