Morris Whisky Smoked Sherry is a bold and innovative Australian single malt, combining rich sherry cask influence with subtle smoky depth. Crafted at Morris of Rutherglen, this whisky matures in carefully selected fortified wine casks before finishing in smoked sherry casks, adding layers of dried fruit, spice, and soft peat smoke.

Morris Whisky Smoked Sherry Tasting Notes

Nose: Dark berries, raisins, and rich toffee with a gentle wisp of smoke.
Palate: Velvety caramel, spiced oak, and dried fruit, balanced by warm smokiness.
Finish: Long and smooth, with lingering sherry sweetness and a subtle smoky touch.

Why Choose Morris Whisky Smoked Sherry?

This release highlights the innovation and craftsmanship of Morris Whisky, combining traditional fortified wine maturation with an adventurous smoked sherry cask finish. The interplay of sweet sherry richness and refined smoke makes it a standout Australian single malt. Perfect for those who enjoy full-bodied, complex whiskies, Smoked Sherry is both approachable and distinctive, offering something truly different for enthusiasts and collectors alike.

What Makes Morris Distillery Stand Out?

Founded in 1859 in Rutherglen, Victoria, Morris is best known for its world-class fortified wines. Building on this legacy, the distillery now produces premium single malt whiskies that showcase a seamless connection between Australian wine heritage and whisky innovation. By utilising seasoned fortified wine casks and unique finishing techniques, Morris has carved out a reputation for creating rich, characterful whiskies that embody both tradition and creativity.