Sagamore Small Batch American Rye Whiskey

Sagamore Small Batch Rye Whiskey combines the rich history of Maryland’s distilling traditions with modern craftsmanship. This premium rye whiskey is made in small 20-barrel batches to ensure a consistent and high-quality product. Its smooth, rich flavor brings out the best of rye, crafted from high-quality, non-GMO grains, including 100% corn from Sagamore Farm. This farm-to-table process guarantees exceptional quality and taste in every bottle.

Aged for 4-6 years, Sagamore Rye is produced from a balanced blend of high-rye and low-rye mash bills. It’s triple-distilled to create a refined and smooth finish, with a non-chill filtered process that preserves its full flavor. This careful attention to detail delivers an authentic Maryland-style rye whiskey from grain to glass.

Sagamore Small Batch Rye Whiskey Tasting Notes

Nose: Aromas of orchard fruits and warm baking spices.

Palate: Flavours of caramel, honey, and brown sugar.

Finish: A lingering note of spiced apple pie, warming on the finish.

Why Choose Sagamore Small Batch Rye Whiskey?

Sagamore Small Batch Rye Whiskey stands out for its high-quality ingredients and careful craftsmanship. Made with non-GMO grains sourced from Sagamore Farm, it offers an authentic farm-to-bottle experience. The whiskey is crafted in small batches, ensuring a rich, smooth flavor that reflects Maryland’s distilling heritage. Whether enjoyed neat or in your favorite cocktail, Sagamore Rye delivers exceptional quality and a unique, flavorful taste you can trust.