Sagamore Small Batch Rye Whiskey combines the rich history of Maryland’s distilling traditions with modern craftsmanship. This premium rye whiskey is made in small 20-barrel batches to ensure a consistent and high-quality product. Its smooth, rich flavor brings out the best of rye, crafted from high-quality, non-GMO grains, including 100% corn from Sagamore Farm. This farm-to-table process guarantees exceptional quality and taste in every bottle.

Aged for 4-6 years, Sagamore Rye is produced from a balanced blend of high-rye and low-rye mash bills. It’s triple-distilled to create a refined and smooth finish, with a non-chill filtered process that preserves its full flavor. This careful attention to detail delivers an authentic Maryland-style rye whiskey from grain to glass.

Sagamore Small Batch Rye Whiskey Tasting Notes

Nose: Aromas of orchard fruits and warm baking spices.

Palate: Flavours of caramel, honey, and brown sugar.

Finish: A lingering note of spiced apple pie, warming on the finish.

Why Choose Sagamore Small Batch Rye Whiskey?

Sagamore Small Batch Rye Whiskey stands out for its high-quality ingredients and careful craftsmanship. Made with non-GMO grains sourced from Sagamore Farm, it offers an authentic farm-to-bottle experience. The whiskey is crafted in small batches, ensuring a rich, smooth flavor that reflects Maryland’s distilling heritage. Whether enjoyed neat or in your favorite cocktail, Sagamore Rye delivers exceptional quality and a unique, flavorful taste you can trust.