Matured in first-fill ex-sherry casks from Cambridge Distillery and finished in a combination of Oloroso and PX sherry butts from Seppeltsfield in South Australia, this second release of Lark’s “Sherry Aged & Sherry Finished” series is bottled at 50.8% ABV. Inspired by iconic sherry-matured whiskies from around the world, this triple sherry cask expression is a bold and complex Tasmanian single malt.

Lark Distillery

Lark Distillery, founded in 1992 by Bill Lark in Tasmania, was a pioneer of Australia’s whisky renaissance. Known for small-batch craftsmanship, local barley, and the use of 100-litre casks, Lark produces rich, flavourful whiskies that showcase Tasmania’s pure water and cool climate. Today, Lark remains one of Australia’s most recognised and awarded single malt producers.

Lark Sherry Aged & Sherry Finished II Tasting Notes

Nose: Wonderfully full, sweet, and aromatic. Dried figs, glacé orange slices, tiramisu, roasted hazelnuts, and chocolate-covered candied ginger.
Palate: Sticky sherry and sweet spiced oak. Juicy muscatels and honeyed almonds immediately followed by a burst of fresh salinity and bright grapefruit acidity.
Finish: Long, warm, and woody. Raisins, candied peel, dark chocolate, and old saddle leather.

Why Add Lark Sherry Aged & Sherry Finished II to Your Collection?

This release showcases Lark’s ability to innovate while honouring traditional sherry cask maturation. With its triple sherry cask influence and limited availability, it offers bold flavour and collectability in equal measure. A must-have for fans of rich, sherried whiskies with an Australian twist.