$89.99
In stock
Benriach The Smoky Ten is a beautifully balanced Speyside single malt, expertly crafted through a triple cask maturation process. Aged in bourbon barrels, Jamaican rum casks, and toasted virgin oak, this whisky develops a rich and complex profile, seamlessly blending smoke, fruit, and spice. The result is a smooth and layered dram that showcases Benriach’s signature smoky style with an elegant sweetness.
Nose: Stewed apples and pears, smoked honey glaze, and oak spice.
Palate: Smooth and layered with molasses, honey maple, spiced pear, and an underlying smokiness.
Finish: Long and warming, with lingering smoke balanced by sweet fruit and gentle spice.
This whisky is a must-try for those who enjoy a refined yet smoky Speyside single malt. Its triple cask maturation adds layers of depth, creating a unique balance of sweetness, spice, and peat smoke. Ideal for both whisky newcomers and seasoned enthusiasts seeking a complex yet approachable dram.
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