Archie Rose Australian Single Malt Whisky

Archie Rose Single Malt Whisky is crafted with six distinct malts. As a result, it delivers a richer and more expressive profile than many traditional single malts. It is matured mainly in toasted and charred Australian apera casks. In addition, ex-bourbon barrels and Archie Rose’s own 36-month air-dried ex-rye casks add further depth. Together, these elements highlight regional character while showcasing expert craftsmanship.

Archie Rose Single Malt Whisky Tasting Notes

• Nose: Sun-dried apricots, preserved peaches, and honeycomb, with hints of muesli, roasted nuts, and cacao.
• Palate: Soft and syrupy, sultanas, malt, amaretto, and espresso.
• Finish: Satisfying and dry, with a subtle whisper of smoke.

Read more: Whisky Flavours Explained

Why Choose this Archie Rose expression?

With its innovative use of six malts and thoughtfully selected cask maturation, Archie Rose Single Malt Whisky offers exceptional depth and complexity, making it a top choice for those who appreciate bold, full-bodied Australian whisky.

What Distinguishes Archie Rose Distilling Co.’s Whisky in the Australian Spirits Scene?

Archie Rose Distilling Co., located in Sydney’s Rosebery district, has redefined Australian whisky since its establishment in 2014. As the city’s first independent distillery in over 160 years, it seamlessly blends traditional methods with modern innovation.

Their signature Single Malt Whisky is crafted using six distinct malts, each processed separately to highlight unique characteristics. This meticulous approach results in a rich, complex flavour profile that stands out in the whisky world.

Archie Rose’s commitment to quality has earned them numerous accolades, including Australia’s Best Whisky at the World Whiskies Awards 2020. Their innovative use of native Australian ingredients and dedication to transparency in production further solidify their position as leaders in the craft spirits industry.